Pisco Sour
Pisco Sour Bendita Cocktails is a cocktail that combines Peruvian pisco, fresh lemon juice, and a touch of sugar syrup, all artfully emulsified to achieve a silky texture. Crafted at Destilería de Madrid with high-quality ingredients, this classic cocktail is perfect for those seeking a citrusy, balanced, and refreshing drink, ideal for enjoying on any occasion.
INGREDIENTS
Peruvian pisco, lemon juice, and a touch of sugar syrup. No preservatives.
ABV
20 % VOL
67 SERVINGS
Using doses of 15 cl per cocktail
PACKAGING
10 liter bag-in-box
GARNISH
A lemon twist
SWEETNESS
Sweetness level on a scale of 1 to 5: 3
PREPARATION
1 Place ice in the shaker and pour directly from the bag-in-box the necessary doses based on the number of cocktails you are preparing.
2 Add half an egg white or any other vegan option (optional).
3 Shake until the shaker is well chilled.
4 Serve directly from the shaker, add the garnish, and enjoy!
SERVING TIME
3 minutes to prepare up to 5 cocktails
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